Tiffy Cooks: 88 Easy Asian Recipes from My Family to Yours: A Cookbook. Tiffy Chen
Tiffy-Cooks-88-Easy-Asian-Recipes.pdf
ISBN: 9781984861290 | 272 pages | 7 Mb
- Tiffy Cooks: 88 Easy Asian Recipes from My Family to Yours: A Cookbook
- Tiffy Chen
- Page: 272
- Format: pdf, ePub, fb2, mobi
- ISBN: 9781984861290
- Publisher: Clarkson Potter/Ten Speed
It ebook downloads Tiffy Cooks: 88 Easy Asian Recipes from My Family to Yours: A Cookbook by Tiffy Chen (English Edition) 9781984861290 RTF
Overview
Notes From Your Bookseller With personal narratives, vibrant photography and cultural grounding, this is a staple cookbook for Southeast Asian-inspired cuisine. From the essentials like bao and dumplings to new favorites, there is deliciousness waiting for cooks of any culinary experience. The wildly popular blogger and TikTok sensation behind Tiffy Cooks shares 88 of her favorite easy, everyday, family-style recipes from across Asia. Tiffy Chen started blogging about food and recipes after learning to cook from her mother and grandmother. In her debut cookbook, Tiffy shares memories and recipes shaped by growing up in Taiwan—a country with rich culture, diverse cuisines, and some of the best street food in the world—along with beloved family recipes and unique dishes inspired by her travels across Southeast Asia. With eighty-eight (a very lucky number in Chinese culture) flavor-packed recipes, Tiffy offers her favorite quick and easy everyday dishes, like a classic Taiwanese Breakfast Sandwich and her grandmother’s Sesame Chicken Rice. Also included are family-style dishes to pass around and enjoy, from Drunken Chicken and Braised Five-Spice Beef to Garlic and Scallion Lobster and Braised Sticky Pork Belly. You’ll find favorites like bao, buns, wontons, and dumplings that are great to make in bulk—all freezer-friendly to help you save time and have them on hand for when the mood strikes! With gorgeous step-by-step photography and heartwarming stories about traveling in Asia and finding the best street food in Taiwan, Tiffy Cooks celebrates Asian food and family in this must-make collection of go-to, easy recipes.
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